Want a healthy(ish) twist on the usual brownie? Check out our video on how to make Banana Chickpea Chocolate Chip Brownies! So easy and so delicious.
Ingredients:
- 1 can of chickpeas, drained
- 1 medium banana
- ¼ cup maple syrup
- 1 scoop Purely Inspired Organic Protein, Vanilla
- ¼ cup peanut butter
- ½ teaspoon baking soda
- 1 teaspoon vanilla extract
- 3 oz chocolate chips
Directions:
- Preheat oven to 350 degrees.
- Mix all the ingredient except the chocolate chips together in a food processor or blender.
- Fold in chocolate chips.
- Add the batter into a square baking tin and sprinkle additional chocolate chips on top.
- Bake for 15 to 20 minutes.
A Protein To Feel Good About
Jam-packed with 22g of protein per serving and a taste that’s better than ever, it’s the perfect complement to healthy lifestyles.
