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Chai French Toast Muffins

chai muffins final

Recipe courtesy of: The Nutritionist Reviews

Breakfast is the perfect time to experiment with tasty protein recipes. Try these delicious chai french toast muffins made with Purely Inspired®  Organic Protein 100% Plant-Based Nutritional Shake!


  • 3 eggs, beaten
  • 2 tbsp. ground flaxseed
  • 2 tsp. cinnamon
  • 1 tbsp. sugar
  • 1 scoop Purely Inspired® Organic Protein, French Vanilla
  • 2 tsp. vanilla extract
  • 1/2 cup milk of choice
  • 1/2 cup chai tea concentrate (or very strong chai tea)
  • 9 slices whole wheat bread, cubed


Mix all ingredients together except for bread and stir well. Mix in bread cubes until all are coated. Let sit overnight (or at least for 5 minutes). Bake in the oven at 350°F until no liquid remains and top of muffins are crisp.

A Protein To Feel Good About

Jam-packed with 22g of protein per serving and a taste that’s better than ever, it’s the perfect complement to healthy lifestyles.